1、

Experimental Research on Soft Peeling of Lotus Root

莲藕柔性脱皮试验研究

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2、

Fluctuation intensity: the fluctuation intensity in tuber taro vegetables, lotus root and tomatoes are small while that is higher in leafy, melons and other Solanaceous fruits vegetables.

波动强度:薯芋类蔬菜、莲藕和番茄波动强度较小;叶菜类、瓜类、其它茄果类和葱蒜类蔬菜波动强度较大。

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3、

In addition to taste comfortable, the lotus root has good medicinal value and nutritional value.

除了口感舒适之外,莲藕还有很好的药用价值和营养价值。

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4、

the lake is abundant with lotus root, lotus, reed, goose, duck, fish, shrimp, crab and other wildlife resources, 70-plus wild birds and30-plus aquatic plants.

湖中盛产藕、莲、蒲、苇、鹅、鸭、鱼、虾、蟹以及其他野生动物资源,野生鸟类也有七十余种,水生植物三十余种。

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5、

Your aunt made you your favorite lotus root dish.

你阿姨给你做了你最爱吃的莲藕。

provided by jukuu

6、

their fructification rate is high, and the underground stem will not become into lotus root, so its view value is higher than common lotus.

花繁密,结实率高,地下茎不会膨大成藕,所以比普通荷花观赏价值高。

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7、

Test and Research of Preservative for Sliced Lotus Root

藕片保鲜剂试验研究

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8、
9、

design of lotus root slicing machine

莲藕切片装置的设计

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10、

if anything could have added gall to bitterness, it was the choice which saddletree made of a subject for his prosing harangues.

如果说黄连还会加进苦胆,那就是萨德尔特里为他的高谈阔论所选定的题目。2.About fast frozen lotus root, its prosing, choosing of color fixatives, and quality standard are reported in this the si.报导了出口速冻藕片的生产方法,护色剂的选择,以及出口速冻藕片的质量标准。

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11、

research on flexible peeling machine of lotus root

莲藕柔性去皮机的研究

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12、

now on the market it is difficult to see a muddy radish, lotus root, vendors call a spade a spade: " too dirty dishes no one wants. "

现在的市场上很难看到带泥的萝卜、藕了,商贩们直言不讳:“太脏的菜没人稀罕。”

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13、

dsc result indicated that lotus root fiber has a glass transform temperature at about 43 ℃, and ftir spectrum showed this natural fiber is rich in polysaccharides.

DSC分析发现藕丝的玻璃化转变温度在43℃左右,而红外光谱则显示藕纤维主要含多糖物质。

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14、

Analysis and Application of Climatic Ecosystem Characteristics of Perennial Farmland Lotus Root

多熟制春藕气候生态特性分析与应用

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15、

The heart of lotus root is vacuum, also has several soft silks pass through.

莲藕内心是真空之所,也有根根柔丝穿过。

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16、

blanching treatment of the quickly frozen cucumber and lotus root

速冻黄瓜、藕的烫漂处理

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17、

The studies of lotus root vinegar Design of Lotus Root Slicing Machine

莲藕醋的研制莲藕切片机的设计与研究

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18、

The processing of new lotus root juice

一种新型莲藕汁加工工艺

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19、

The development of cotton/ lotus root silk blended yarn

棉/藕丝混纺纱的开发

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20、

Study on Lotus Root Freezing Point Assay by Electrical Conductivity Method

用电导率法测定莲藕冻结点的研究

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